Quality with tradition

Produced with care and diligence – our milk products

Milk is a valuable component of our food. Products made from milk provide calcium and, above all, proteins that are essential for the human body. From the milk of our producers we produce different dairy products. Some are later processed into yoghurt, cheese or curd.

In the production of our milk products, we pay particular attention to quality and hygiene. Our products are subject to ongoing strict controls and thus ensure the safety of the food.

 

 

We produce fresh milk, long-life milk, cream and butter. We also produce special concentrates from raw fresh milk. These are mainly intended for export. The Milk farm Albert exports to Italy, China, North Africa and Central America. German milk products are very popular abroad, not least because of their high quality.